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Sabato Chicken & Truffle Lasagne Spices-Seasonings velvety blend of fresh porcini

Sabato Chicken & Truffle Lasagne Spices-Seasonings velvety blend of fresh porciniDescription A delicious, rich lasagne made with free range chicken, aromatic Italian black summer truffle and our Girolomoni organic durum lasagne sheets. Serve with a fresh green salad or your favourite roasted vegetables. To heat: Remove plastic film. From frozen ~ Bake uncovered at 180C for 60 70 minutes, or until piping hot. From defrosted ~ Cover with foil and bake at 180C for 60 minutes. Uncover, and cook for a further 10 minutes, or until

SKU: 14243070513 · From meijijudolehavre.com

4.3
USD38.90 USD77.90

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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11

Description

velvety blend of fresh porcini mushrooms and sun-ripened tomatoes

bread and baking

Valrhona deal directly with plantations

please contact us on 09 630 8751

Made in New Zealand from local and imported ingredients

Sabato Chicken & Truffle Lasagne Spices-Seasonings velvety blend of fresh porciniDescription A delicious, rich lasagne made with free range chicken, aromatic Italian black summer truffle and our Girolomoni organic durum lasagne sheets. Serve with a fresh green salad or your favourite roasted vegetables. To heat: Remove plastic film. From frozen ~ Bake uncovered at 180C for 60 70 minutes, or until piping hot. From defrosted ~ Cover with foil and bake at 180C for 60 minutes. Uncover, and cook for a further 10 minutes, or until

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