Darlington's Spicy Tomato & Onion Chutney Charcuterie-Pate bordering Switzerland and France

bordering Switzerland and France

until piping hot

in the Alessandria province of Piedmont - the heart of one of northern Italy’s main wine-producing regions

Rustichella bucatini has a cooking time of 10 minutes and has a high yield of 5-6 serves per 500g

A classic take on this favourite sauce for all your lamb dishes

Darlington's Spicy Tomato & Onion Chutney Charcuterie-Pate bordering Switzerland and FranceDescription Try this delicious chutney with sausages, sandwiches and sharp cheeses. Producer Based in Cheshire, Mrs Marion Darlington and her daughters, Sarah & Wendy, have been producing high quality preserves for nearly 40 years. It all began in 1981 when Marions husband, Tom, encouraged her to make a big batch of lemon curd with the extra eggs from their farm and see if she could sell it to the local shops. It turned out that her husband wasnt the