C PATRONALES CAB Bottle:12 the grape must undergoes a

the grape must undergoes a temperature-controlled fermentation

The year had begun with higher temperatures

fennel and hazelnut

That bold fruitiness needs to soften further

this wine has medium acidity and toasted and citrus notes such as mandarin

C PATRONALES CAB Bottle:12 the grape must undergoes aThis is a ruby red wine with notes of violet. It has fresh aromas of black morello cherries and a spicy finish with a smooth toasty touch. This is the first we've seen of this brand, and frankly the wine is overdone with toast to the point that char functions as a blanket over underripe, mildly vegetal fruit. It's roasted, herbal and a little hot.