Forvm Cabernet Sauvignon Vinegar Condiments-Dressings or mix with sugar and

or mix with sugar and use to glaze roasted stone fruits

This longer process of Rustichella improves the flavour and texture

It is not especially chilli-hot (those who like more heat can add more chilli)

Maria Grimal

Laguiole cutlery is manufactured by more than 30 different companies in France

Forvm Cabernet Sauvignon Vinegar Condiments-Dressings or mix with sugar andDescription This small production Cabernet Sauvignon vinegar from Spain has a rich nose, bright colour and ripe fruit flavour. Try with Colonna mandarin olive oil. Spanish law now requires that Forvm Cabernet Sauvignon vinegar is labelled as 'Balsamic Vinegar'. Forvm's new packaging reflects this requirement, though the product itself has not changed. Producer Cellers Avgvstvs Forvm vineyards are located south of Barcelona and north of Tarragona by