Field Recordings Central Coast White Blend SKINS 2024 October2023Reductions rounder palate with linear

rounder palate with linear

The 2018 was harvested early to preserve freshness

Half the juice ferments in a 10HL cement egg with lees in constant motion

Fermented in temperature-controlled stainless steel with 25 days of maceration

One letter on the label

Field Recordings Central Coast White Blend SKINS 2024 October2023Reductions rounder palate with linearSKINS is Andrew Jones's skin contact white a kaleidoscopic blend of around a dozen grape varieties (Chenin Blanc and Pinot Gris lead the way, with Albarino, Vermentino, Riesling, Verdelho, and others rotating in) fermented and pressed off the skins on their own timetable, lot by lot. The result is what most people now call an orange wine: pinkish amber in the glass, textural on the palate, with strawberry, red plum, rose water, and melon rind aromas