Colombia Luis Vargas Echelon Their goal is to “produce

Their goal is to “produce the most extraordinary coffees possible

shipped once per month (every 4 weeks)

The farm of Cerro Azul is the highest in elevation

naturally processed bourbon coffee

If you like pour-overs but want a heavier cup

Colombia Luis Vargas Echelon Their goal is to “produceWe came across this coffee on our last trip to Colombia in February right before Covid 19 changed the world. Luis Vargas produced the exact profile we tend to search for in Colombia. Bright orange acidity offset by a deep sweetness and silky body. While you may be familiar with the Caturra variety that we buy in Colombia, this is a special organic mutation dubbed Caturra Chiroso. We plan to search for more of this mutation in the future, but for now