Lo-Fi Wines Cabernet Franc Santa Barbara County 2021 12x750m 2021 (Case only) sku_2325850 mineral and salty on the

mineral and salty on the palate

the first thing that jumps to our minds is Provincial rosé

Beautiful bright aromas of tropical fruit

dark ruby appearance with intense aromas of ripe black fruits and peppers

as well as licorice

Lo-Fi Wines Cabernet Franc Santa Barbara County 2021 12x750m 2021 (Case only) sku_2325850 mineral and salty on theHand harvested and organically grown; 100% whole cluster carbonic fermentation. Pumped over once daily after which the top was again sealed and the fermenter was gassed using carbon dioxide. The fermentation tanks were drained of free run juice after two day soak and again after six days. Fermented on the native yeasts, followed by full malolactic by naturally occurring bacteria. The wine was fermented for 10 days then pressed to tank to complete