2018 Shiraz Unwooded Chardonnay to taste authentic South African

to taste authentic South African dishes and to learn more about the food heritage while sharing a meal

with Chef Christiaan Visser preparing the food and sharing the stories and history of the dishes

subtle black whiffs of cassis with integrated Tobacco and a hint of cedar

perfectly integrated with subtle oak spices and a hint of dark chocolate in the after-taste

the Leopard’s Leap South African Table presents guests with the opportunity on 20 November 2020

2018 Shiraz Unwooded Chardonnay to taste authentic South AfricanThis wine is the perfect partner to Italian fare, wood fire grilled meats and strong, hard cheeses.