Vol. XVIII · Free shipping $75+ · Read the collection
Feature · Product Review

Gyuto Second Only 50 Produced We’ve added a little curve

Gyuto Second Only 50 Produced We’ve added a little curveThe Gyuto is the Japanese version of the Chefs knife. It is favoured as a general purpose knife by many Chefs and used for mincing, slicing and chopping larger vegetables and disjointing large cuts of meat.

SKU: 23911321857 · From meijijudolehavre.com

4.4
USD134.75 USD162.75

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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9

Description

We’ve added a little curve to allow some “rock-chopping” as well as up/down chopping and the rounded corner prevents it from catching on the board

medium and large' knives to cover all the main tasks in the kitchen

30cm long knife rack

Its thin blade slices easily and its large surface can be used to scoop up food

• Small Paperboard (294 x 192 x 8mm

Gyuto Second Only 50 Produced We’ve added a little curveThe Gyuto is the Japanese version of the Chefs knife. It is favoured as a general purpose knife by many Chefs and used for mincing, slicing and chopping larger vegetables and disjointing large cuts of meat.

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