Cabernet Franc 'Santa Ynez Valley', Lieu Dit sku_2450994-1 Typical Burgundy nose follows onto

Typical Burgundy nose follows onto the palate with a citrus lift

No destemming but a crushing before the pneumatic pressing

The grapes were picked at the peak of ripeness during the early morning to preserve maximum fruit expression

Beautifully balanced with fine tannins and structure

Raw material: marc obtained from Orange blossom Muscat and White Muscat from the Euganei HillsDistillation: the grape marc is distilled with Crysopea

Cabernet Franc 'Santa Ynez Valley', Lieu Dit sku_2450994-1 Typical Burgundy nose follows ontoOrganic Farming 100% Cabernet Franc Sourced from Rock Hollow, China Blue, Happy Canyon, and Santa Ynez Vineyards Santa Ynez Valley AVA Chamise Shaley Loam with serpentine cobble soils and Positas Fine Sandy Loam Native yeast fermentation with partial whole cluster Elevage in neutral oak barrels 14% abv