Malolactic Culture Viniflora CH16 Medal Winning Wines such as laccase

such as laccase

light picnic foods

It increases pH more for a given drop in acidity than calcium carbonate

Metal Stand and 18" Rod (MBS)

peach and ruby red grapefruit

Malolactic Culture Viniflora CH16 Medal Winning Wines such as laccaseViniflora CH16 Malo lactic Culture, 1. 5 gram and 15 gram packet sizes. We proudly offer premium quality malolactic cultures from Chr. Hansen laboratories. Viniflora CH16 is a freeze dried pure culture of Oenococcus oeni. It is a heterofermentative malolactic bacteria which has been selected to ensure a fast and safe malolactic fermentation when inoculated directly into wine. It has an excellent all around tolerance towards pH, temperature and SO2.