Chateau d'Armailhac Pauillac 2019 Lettie Teague WSJ On Wine This third collaboration between California's

This third collaboration between California's Wolves Whiskey and Kentucky's Willett Family Estate blends hand-selected Kentucky rye (51% rye

Thirty percent of the fruit is barrel-fermented

Perfect for anyone seeking authentic

It's fermented on wild yeast in steel with no oak

and low enough in alcohol that a second glass is a formality

Chateau d'Armailhac Pauillac 2019 Lettie Teague WSJ On Wine This third collaboration between California'sThe other Rothschild Pauillac. Chateau d'Armailhac is a Fifth Growth in the hands of the Mouton Rothschild family same ownership, same winemaking team, same Pauillac terroir, but a softer, more approachable style with a higher proportion of Merlot and Cabernet Franc in the blend. 2019 was an outstanding Pauillac vintage, ripe and structured, and d'Armailhac drinks beautifully young while still rewarding a decade or two in the cellar. A way into the