I Vicini Barbera Red 2017 brand_Matane camphor and tilled earth

camphor and tilled earth

There’s no noticeable agricole notes despite half the mash being evaporated cane juice

the scent is a bit limited

This fusion of traditional Greek varieties results in a light

This wine has incredible balance and length to its finish

I Vicini Barbera Red 2017 brand_Matane camphor and tilled earthBarbera gives full bodied, colorful wines with red fruits. The qualification "reserve" indicates that this barbera was macerated longer than Jean Yves' classic barbera: fermentation with long and patient punching down is followed by three years of ageing. It is therefore more structured, more powerful, deeper, offering evolving notes (chocolate, cocoa, etc.), rather in the style of Pas de l'Ours. It therefore presents a fairly classic style for a