Angostura Rum 12 Year 1824 - 750ML trinidad and tobago roasted to the extreme

roasted to the extreme

The result is a spirit with the depth and complexity of an añejo tequila but the silky smooth drinkability of a silver

Bache-Gabrielsen "American Oak" cognac is the first cognac ever aged in American oak barrels

a result of its resting period in the perfect synchronization of the Tequila with the delicately charred wood of the barrels

and it's the perfect way to make ‘just another day' feel special

Angostura Rum 12 Year 1824 - 750ML trinidad and tobago roasted to the extremeAngostura 1824 is a blend of the finest mature rums, hand picked by the Master Blender from selected casks. These rums are aged in charred American oak bourbon barrels for a minimum of twelve years and then skillfully hand blended and re casked. Upon the rum's optimum maturity it is hand drawn, filtered and bottled. It is then offered in very limited supply for your enjoyment. Sip and enjoy this extraordinary and sensually crafted blend neat, on the