K+M Chocolate Covered Macadamia Nuts water the cookbook

the cookbook

The blue handle is an exact match to The French Laundry’s iconic blue door

a collection defined by sophisticated shapes

which features an embroidered logo and commemorative dates—a tribute to Chef Thomas Keller and the restaurant’s history

cayenne pepper and ground all spice – the perfect blend for ribs or chicken on the barbecue

K+M Chocolate Covered Macadamia Nuts water the cookbookKeller + Manni Chocolate is proud to introduce our hand made drages. A version of the popular recipe produced at The French Laundry, our drages start with a macadamia nut that is caramelized to develop a balance of sweetness and roasted flavors. While the caramelized nuts remain hot, each is rounded by hand, chilled and tumbled in alternating layers of molten milk chocolate and Feuilletine (thin flakes of crispy pastry). Next, the drages are covered