Mas Macia Cava Brut 75cl Clio virgin oak casks and Bordeaux

virgin oak casks and Bordeaux red wine casks

at the heart of this beautiful property

Cruxland gin is well balanced and none of the botanicals overly dominate the rest although the aniseed can be picked out along with the light freshness of juniper and lemon

offering fine and elegant aromas of ripe red fruit with vanilla notes

Three years of oak ageing transforms the raw intensity of fresh grappa into something altogether more refined

Mas Macia Cava Brut 75cl Clio virgin oak casks and BordeauxMas Maci Cava Brut is a beautifully crafted sparkling wine from the Peneds region, produced by the longestablished Mas Maci estate, part of the respected Celler Bolet family. Made from organically farmed vineyards rooted in limestonerich soils, the grapes are harvested in the cool early hours to preserve freshness and natural acidity. Traditional Method secondary fermentation in bottle and extended ageing on the lees give this Cava its fine bubbles,