Mills Still (Blend Two) Region_Australia The final fruit intensity is

The final fruit intensity is 384 grams of blackberries per litre of Braambes

dessert-style sour that punches above its weight with layers of tropical brightness and velvety sweetness

The beer was moved onto Damascene damsons (Styan Family Produce

The weighted average age of this blend is more than 51 months

Fresh whole-bean coffee from Chicago's own Dark Matter Coffee stirs the senses in this barrel-aged Imperial Oatmeal stout

Mills Still (Blend Two) Region_Australia The final fruit intensity isThis is our second chance to release Still after finding another barrel that has enough character to exist as a finished drink without the need for carbonation. Still is a single barrel bottling of three year old beer, brewed in April 2020. The wort was made from a turbid mash using Maris Otter, toasted amber malt and oats, to give a rich silky body. The wort underwent an extended boil with large quantities of aged hops, before being held for two