The Bay Vodka Seasoned sku_2326434 while previously latent flavors emerge

while previously latent flavors emerge fully on the epically long finish

The triple maturation process which involves Grain whiskies and Malt whiskies separately matured in American Bourbon Casks and then blended together and matured again in Oloroso Sherry Butts for an extra longer period of time to give the blend a distinctive flavor and a delicate finish

The 2016 Griotte Chambertin from Ponsot is a special wine

with supple tannins and a core of bright fruit

singing birds and mountain foxes

The Bay Vodka Seasoned sku_2326434 while previously latent flavors emergeNotes of celery seed, black and red pepper, nutmeg, cardamom and other proprietary spices blend seamlessly with sea salt and our handcrafted vodka.