MARCHESI DI BAROLO - MOSCATO D'ASTI "ZAGARA" Vintage:2022 This distinctive soil is thought

This distinctive soil is thought to impart a particular minerality to the wine flavor profile

Produced from vineyards located in the areas of Colonnella

introducing and packaging Grappa in Italy and throughout the world

Soft small cheese with mould rind

has a pungent odor and taste very bitter and that is why he is loved by an increasingly larger number of people

MARCHESI DI BAROLO - MOSCATO D'ASTI "ZAGARA" Vintage:2022 This distinctive soil is thoughtThe grapes used in the production of Moscato d'Asti come from vineyards grown on hills characterized by medium bodied marls which, as opposed to lime, mainly contain soil separates such as quartz sand and very fine silt, that give the wine a high content of mineral nutrients and a straightforward bouquet. The vineyards are laid out on very steep slopes, allowing the grapes to mature perfectly. Grape: Moscato Appellation: Moscato dAsti DOCG Tasting: