Bomba di Calabria - Hot Pepper Paste sauce but the stockpot should be

but the stockpot should be suitable for all recipes requiring an eight quart stockpot

but is best when paired with a fruity extra virgin olive oil from southern Italy

add a splash of this syrup and a squeeze of lemon to some soda water

organic hibiscus flowers

crusty bread for dipping or use to sear up out-of-this-world chicken and fish

Bomba di Calabria - Hot Pepper Paste sauce but the stockpot should beFrom the Italian region that is famous for hot peppers, this delicious spicy chili paste is made by crushing Calabrian peperoncino (dried peppers) with extra virgin olive oil. Add as much (or as little) as you like to give layers of savory flavor to pasta sauces, eggs, vegetables, and meats. 6. 7 oz