VAL - BRIE DE MEAUX 1/4 700G (COURTENAY) Packaging:700G Alcoholic fermentation takes place in

Alcoholic fermentation takes place in stainless steel tanks at controlled temperature around 15-18°C

Himalayan pink coarse salt

It is the ideal companion at festive occasions and a pleasant thirst-quenching drink at any time of day

the other element most exotic and expensive is olive oil

with savoury pastries

VAL - BRIE DE MEAUX 1/4 700G (COURTENAY) Packaging:700G Alcoholic fermentation takes place inThe classic Brie de Meaux cut in half moon, produced with raw cow's milk Raw Material: Raw cow's milk Taste: Intense, with notes of cabbage, mushrooms and toasted sensations Serving Suggestion: The ripening process starts from outside so the cheese is completely ripened when the paste is soft and creamy all around