Destilado de Agave, Madrecuixe 'Victor Ramos', Gusto Historico Size:750 ml • 50% Cabernet Sauvignon

• 50% Cabernet Sauvignon

White Zinfandel is delicious as a summer aperitif

Among his first plantings were Cabernet Sauvignon and Malbec vines

strawberries and mint

The tannins are silky

Destilado de Agave, Madrecuixe 'Victor Ramos', Gusto Historico Size:750 ml • 50% Cabernet SauvignonDestilado de Agave produced in Mengol de Morelos, Miahuatln, Oaxaca Maestro Mezcalero Victor Ramos 100% Madrecuixe (A. karwinskii) Agave is cooked in a conical earthen oven Crushed using traditional horse drawn stone mill (tahona) Fermented with natural yeast in open air cypress wood vats (tinas) using well water Distilled once, using traditional copper pot still with condenser (refrescadera) Sharp and angular on the approach, with notable toasting on