Ca' Rome' Barolo Rapet 2012 sku_2379978 The palate is focused with

The palate is focused with crisp and captivating flavors of ripe blueberry and jammy blackberry cobbler

with ample body and soft

at a controlled temperature of 28-29°C

Made entirely from Pinot Nero

A selected fraction of freshly made “Mosto” is pumped into small wood fermenters to slowly ferment using a special in-house 75 year old yeast culture

Ca' Rome' Barolo Rapet 2012 sku_2379978 The palate is focused withIntense garnet red with ruby reflections. Fruity aromas with floral and spicy notes. Intense flavor with opulent and enveloping tannins and a long finish. Very open and fruity with plum, peach and light hazelnut aromas and flavors. Full body, round tannins and a delicious finish. Bright acidity under it all gives it freshness. Because of its structure and body, it pairs well with meat, game and cheese. Serve at a temperature of 17 C (62. 6 F).