Nada Fiorenzo Barbaresco Rombone 2014 brand_Martini & Rossi the region experienced no 100-degree

the region experienced no 100-degree days

For all of you Scotch drinkers

it is one of the best values in the store right now for Fall and Winter drinking this cannot be beat

About 9 months in tank on the fine lees of fermentation give this a creamy

It is then aged in large Austrian oak barrels for 10 months

Nada Fiorenzo Barbaresco Rombone 2014 brand_Martini & Rossi the region experienced no 100-degreeThis rich, authoritative Barbaresco is made with with grapes from the oldest Rombone vines. Its ultra intense floral, balsamic notes are pleasant on the nose, and its bouquet is warm, sapid and packed with lovely silky tannins. A great bottle for ageing and drinking with gutsy, flavoursome food: roast and braised meat, game, fowl, truffles and mature cheeses.