Braulio Liqueur Amaro Alpino sku_1960604 000 feet and are planted

000 feet and are planted to 25-year old Chardonnay vines at a density of 2

the coconut is steeped to release the flavor

and flamboyant

Juicy but firm tannins are lifted by balanced acidity

Ultimate Beverage Challenge 94 points - A burst of tropical fruit and a whiff of wood char on the nose give way to a full-bodied mouthful

Braulio Liqueur Amaro Alpino sku_1960604 000 feet and are plantedCreated in accordance with a closely guarded family recipe, Braulio is made with thirteen fresh herbs sourced from the Valtellina mountain region, including gentian, juniper, peppermint, star anise, wormwood, bitter orange and yarrow. After being infused with alcohol, it is then matured in Slavonian oak for two years, fully integrating the flavors and lending additional complexity. The result is a light, floral amaro with a pleasant balance of