Riunite Gingerbread Lambrusco sku_2427861-1 and dishes prepared with mild

and dishes prepared with mild cheese or wild mushrooms

focused finish with remaining fruit sugar balancing crisp acidity

It is more Burgundian and delicate

This is a success in its somewhat old-fashioned style and will reward bottle age

an elegant combination with the oak after the twelve months of aging

Riunite Gingerbread Lambrusco sku_2427861-1 and dishes prepared with mild"Fizzy sweet red wine with hints of warm spices" About Riunite Nine wine producers from the Italian region of Emilia Romagna came together in 1950 as the collective Cantine Cooperative Riunite. Their interest was in exchanging ideas and resources to better all of their respective wine products as well as the producers' fortunes. The cooperative found success in the American export market in 1967[1] with an amabile style Lambrusco wine suited to