Old Crow Bourbon Whiskey Bottle:1 caramel vibe on the palate

caramel vibe on the palate

Ancestral distillation is used to slowly and meticulously distil the complexity of this expression

with an elegant and rich finish

raspberry and all spice flavors frame full but smooth tannins

The techniques used are designed to retain the signature Los Carneros aromas of lemon-citrus and white blossom while accentuating the minerality and vivid

Old Crow Bourbon Whiskey Bottle:1 caramel vibe on the palateOld Crow Bourbon is named for the inventor of the sour mash process, Dr. James C. Crow. In fact, in 1835 Old Crow bourbon was the first bourbon to begin using this process that today, has become a standard in the bourbon industry. Old Crow is the origin