BASTILLE LUNCH AT LEOPARD’S LEAP: 13 JULY 2024 chescato Tastes like pomegranate and raspberry

Tastes like pomegranate and raspberry sherbet

the Leopard’s Leap South African Table presents guests with the opportunity on 26 December 2019

Also to be enjoyed with rich

the Leopard’s Leap South African Table presents guests with the opportunity on 26 February 2020

available at cellar door pricing and a French patisserie counter with a wonderful selection of sweets and desserts

BASTILLE LUNCH AT LEOPARD’S LEAP: 13 JULY 2024 chescato Tastes like pomegranate and raspberryChef Christiaan Visser invites you to take a place at the generous Leopards Leap kitchen table and join him for a Bastille inspired lunch of note! The main course consists of two of Frances famous stews: Coq au Vin and Beouf Bourguignon and Chef Christiaan will serve them along to two local potjiekos favourites: Lamb Shank with Dombolo and Chicken Chakalaka! Book per couple to share the four dishes with their accompaniments and learn more about how