Poema Cava Brut Bottle:12 starts during the fermentation

starts during the fermentation

Master Distiller John Lunn selects approximately 10 barrels of his best

easy drinking

This harmonious alliance of the four finest cognac crus reveals floral notes

one of New York's most famous restaurants

Poema Cava Brut Bottle:12 starts during the fermentationColour: Sparkling and pale straw in colorAromas: Vibrant aromas of ripe peaches, pears and toasted bread with a hint of spice fill the nose. Flavours: The palate is dry with a rich, creamy texture. Layers of flavor include orange rind and spice that persists through an elegant finish. Vines average 15 years of age and are Guyot trained. Fifty five percent of the must is free run juice (from the first pressing). Primary fermentation takes place in