GRGICH CABERNET SAUVIGNON 2020 sku_2195989 roast saddle of rabbit in

roast saddle of rabbit in a mustard and tarragon sauce or scallops poached in a ginger-scented cream sauce

The core of the wine carries a juicy and sappy mid-weight texture that is firmly supported with a dusting of finely integrated tannin

Seven generations of craftsmanship go into every bottle

with menthol (in the most youthful) and spicy hints

pastryTaste: mellow

GRGICH CABERNET SAUVIGNON 2020 sku_2195989 roast saddle of rabbit in94 Points Wine Enthusiast Black cherries, black olives, currants and a touch of black pepper come with firm tannins and a hearty, grippy mouthfeel in this full bodied, classically styled wine. The wine has a heritage aura, like a great Cabernet from the 1980s, and will no doubt age well through at least 2033. 93 Points Robert Parker's Wine Advocate This elegant Rutherford wine opens with aromas of black cherry, black currant, blackberry and plum