Rebenhof 'SILT' Lieu Dit 2015 (Sauvignon Blanc) 2015 sku_2171081 Barley-oak sweetness to the taste

Barley-oak sweetness to the taste associated with liquorice and molasses sugar

Unfined and unfiltered

I have a feeling I'll be spending lots of time with these exceedingly complex mezcales simply to acclimate my palate and gain deeper understanding of the magic happening in these bottles

Finish is drying with oak pepper

Fermented in wooden vats and aged for 12 months in barrique

Rebenhof 'SILT' Lieu Dit 2015 (Sauvignon Blanc) 2015 sku_2171081 Barley-oak sweetness to the tasteThis wine is named after the silt soil that is unique to this area. Complex aromas of ripe apples, apricots, plums, spices, herbs, etc. Nuances of stone fruits such as peaches and apricots, light Darjeeling tea, and juicy body. Minerals, moderate acidity, soft tannins, and a deep feel. Pairs well with most fine food presentations like duck in a fruit sauce, leg of lamb persillade, osso buco, and even a simple filet mignon.