Chateau Pavie Saint-Emilion 2011 skus_3983620 following the addition of a

following the addition of a small amount of sugar and yeast

polished in texture and light-footed

purifying the vodka and adding a highly prized silky texture and taste

The mineral and floral notes come back emphatically on the strikingly long and incisive finish

is behind its most famous rosé wine

Chateau Pavie Saint-Emilion 2011 skus_3983620 following the addition of aAn elegant wine, it manages to embrace its rich fruit and still show style. There is an opulent texture, driven by ripe Merlot, yet the wine is also fresh and crisp, full of black currant fruit. This well known St. Emilion estate has turned out a dense purple colored blend of 84% Merlot, 14% Cabernet Franc and 2% Cabernet Sauvignon. Super concentrated, but not over extracted, with an essence of blackberry, blueberry and black raspberry fruit