Radio-Coteau Anderson Valley Pinot Noir Savoy Vineyard 2022 no ups with the kind of elegance

with the kind of elegance that sets this house apart from its neighbors

A nose with notes of nutmeg and minerals with melon on the finish

releasing them a year or more after harvest in a mature state

Pierre Morey's biodynamically farmed vineyard sits on stony clay-limestone soils that yield lifted red fruit

We could drink this all day

Radio-Coteau Anderson Valley Pinot Noir Savoy Vineyard 2022 no ups with the kind of eleganceSavoy is one of Anderson Valley's most coveted Pinot Noir vineyards, and Radio Coteau's Eric Sussman handles it with a deft, cool climate touch. Sussman farms organically and works with native yeast fermentations, whole clusters and restrained oak to capture the foggy, far northern character of these sites. Savoy's deep alluvial soils and Anderson Valley's cold maritime climate give a Pinot that's perfumed, structured and savory rather than jammy