8 Pork & Duck Liver Chinese Sausages 聚德膶腸 (340g) sausages for optimal taste and texture

for optimal taste and texture frozen portions should be used within 6 months

Duck Liver (30%)

Once opened store in airtight container to keep sausage from drying out and keep refrigerated and consume within 1 month

HOW TO STORE

With a distinctive blend of sweet and savoury flavours

8 Pork & Duck Liver Chinese Sausages 聚德膶腸 (340g) sausages for optimal taste and textureOur preserved Pork and Duck Liver Sausages are made in Britain using only the finest sourced ingredients. The sausages are made with quality British pork and fresh duck liver, seasoned with premium rose flavoured cooking wine. Another splendid take on Master Mings original recipe of the Chinese pork sausage, these sausages contain the perfect blend of distinctive tastes and lasting flavours. *MADE IN THE UK WITH ASSURED BRITISH PORK & DUCK LIVER*