Caneva da Nani Prosecco Col Fondo NV CS20230731 cinnamon and citrus (lime zest)

cinnamon and citrus (lime zest)

A classic apple and brioche nose opens up to a hint of almond skins

and a fine

showing ripe stone fruit and elegant herb aromas

A richer and less bitter Aperitivo made across the Bay in Alameda

Caneva da Nani Prosecco Col Fondo NV CS20230731 cinnamon and citrus (lime zest)From the producer: The 'vin col fondo' is a naturally refermented white sparkling wine made with 'Glera' must. After a maturation in vats it is then bottled and thanks to a specific temperature (15 18C) the yeast ferments the residual sugars, saturating the wine into bubbles. At the end of this biological process that lasts about 60 days, the yeast settles at the bottom of the bottle leaving that unmistakable, unique and true natural preservative that