The Temple Bar Single Malt 10 Year Old 70cl Irish Gin natural yeasts

natural yeasts

the wine is aged on its fine lees for several months to enhance texture and complexity before bottling

followed by controlled fermentation with delestage and pumping over for 12 to 15 days

allowing complex brioche and toasty notes to develop fully before disgorgement and release

Elevation is 300-500masl and the vines are mostly southerly facing

The Temple Bar Single Malt 10 Year Old 70cl Irish Gin natural yeastsThis exceptional single malt from Ireland has been distilled in traditional copper pot stills and then matured in American oak barrels. It is surprisingly fresh and zesty on the nose. There are notes of citrus, cinnamon, spice and true malt depth. It is smooth, well balanced while revealing ripe fruits, honey notes, vanilla and nutmeg. Enjoy the finish which brings a crisp and lingering end.