Turkish Pide | 20 Units Rabbit making it a wonderful option

making it a wonderful option for vegans and those with dairy or egg allergies

amber and musk for the ultimate beach fragrance

With vitamin D3 to support strong teeth and bones

Best served with cooked rice as Milagu Rasam Sadham along with Sutta Appalam (Roasted appalam)

as sides or as a soup

Turkish Pide | 20 Units Rabbit making it a wonderful optionThe versatility of pide bread extends to both sweet and savory applications, making it a staple in Turkish cuisine. Crafted with a soft and chewy interior, Turkish pide bread offers a delightful contrast to its crispy crust. The bread's texture is achieved through a careful baking process that results in a golden brown exterior and a tender inside.