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Gyuto 180 mm (7.1 in) Blue#1 Snakewood Weight: about 160g (±10)

Gyuto 180 mm (7.1 in) Blue#1 Snakewood Weight: about 160g (±10)Type: Gyuto Finish: Kurouchi Blade Length: 180 mm (7. 1 in) Construction: Awase Core Edge Steel: Aogami (Blue) #1 HRC (Rockwell Hardness): 62 63 Handle: Walnut Octagonal Bevel: Double Bevel Place of Origin: Tosa Originally a Western meat knife, its also used for fish and vegetables due to its versatility. Its long blade is favored by professionals but can still be used by casuals and cooking enthusiasts. Its double bevel blade is a fine choice for

SKU: 71236752937 · From meijijudolehavre.com

4.9
USD125.00 USD154.00

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Description

Weight: about 160g (±10)

Core Edge Steel: Shirogami (White) #1

A petty knife is a small all-purpose knife designed for precision tasks and fine prep work

HRC (Rockwell Hardness): 64-65

Type: Usuba

Gyuto 180 mm (7.1 in) Blue#1 Snakewood Weight: about 160g (±10)Type: Gyuto Finish: Kurouchi Blade Length: 180 mm (7. 1 in) Construction: Awase Core Edge Steel: Aogami (Blue) #1 HRC (Rockwell Hardness): 62 63 Handle: Walnut Octagonal Bevel: Double Bevel Place of Origin: Tosa Originally a Western meat knife, its also used for fish and vegetables due to its versatility. Its long blade is favored by professionals but can still be used by casuals and cooking enthusiasts. Its double bevel blade is a fine choice for

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