Six Cloves Wines Oak Knoll Chardonnay Linda Vista Vineyard 2020 campaign-feature ) The leaves are infused

) The leaves are infused in pure grain alcohol for at least two months for a slow and complete extraction of aromatic substances

Buy it by the case and stop overthinking Tuesday dinner

Attractive aromas of toasted agave

From the producer: A wine with considerable ageing potential made in the traditional Médoc way

Whole-bunch fermented in semi-carbonic maceration and aged on lees in barrel for six months

Six Cloves Wines Oak Knoll Chardonnay Linda Vista Vineyard 2020 campaign-feature ) The leaves are infusedSonoe Hirabayashi makes Pinot Noir and Chardonnay. The Chardonnay is grown by Napa master Steven Math in the quite cool Linda Vista vineyard. The wine is made in a style that will please admirers of, say, PYCM, following her intuitions to pick early barrel age wines on their lees. Acidity is great and alcohol is modest.