Brunello di Montalcino, Voliero 2020 Bottle:1 but in the evening the

but in the evening the vines are cooled by fog cascading down the eastern slope of the Santa Lucia range which separates Paso from the Pacific Coast

Vanilla wins on the palate—bold and sweet

marasca cherries

Mouth filling fruit flavors

This wine is made from all the very old Gewurztraminer vines planted in the Turckheim/Herrenweg vineyards

Brunello di Montalcino, Voliero 2020 Bottle:1 but in the evening the100% Sangiovese from 15 25 year old vines grown in clay soils Cold maceration with the skins at 10 12 degrees Celsius Fermentation in steel with temperature control for 20 25 days The wine matures in large Slavonian and French oak casks (20 50 hl) for 30 months Approximately 650 cases produced annually