Elisa Guerin Moulin-a-Vent La Vigne de Mon Pere 2022 TAGS berry-soaked and softly foaming

berry-soaked and softly foaming

A traditional French "triple-sec"

Pacio Branco is a blend of Dona Branca

by a former restaurateur who plants hybrids because the classic varieties would die in the ground up there

This is the antidote to mass-produced Montepulciano

Elisa Guerin Moulin-a-Vent La Vigne de Mon Pere 2022 TAGS berry-soaked and softly foamingElisa Guerin grew up in Moulin a Vent, and her childhood friends were the Foillard and Dutraive kids. She left for agronomy school in Dijon and a job in Paris, but came home in 2018, took over the family vines, and immediately began converting to organic farming. This is Gamay from old family plots on granite, whole cluster semi carbonic in concrete, nine months, bottled unfiltered. Moulin a Vent is the cru with the most muscle, and Guerin lets it