Gewurztraminer 'Dry', Hermann J. Wiemer skus_7665042 The current ambition of the

The current ambition of the distillery is to preserve the multitude of traditional liqueurs and vermouths of Piedmont

jam and vanilla intertwined with the fruit

Green apple dominates the palate

The palate offers moderate concentration with semi sweet pomegranate and cranberry flavours repeating

Wineries on the island make a wide variety of wines

Gewurztraminer 'Dry', Hermann J. Wiemer skus_7665042 The current ambition of theCertified Biodynamic 100% Gewrztraminer Sourced from a 1967 plot at Josef Vineyard (one of the oldest plantings of vinifera in the region) Additionally sourced from Magdalena and Kasper vineyards (Seneca Lake AVA) Hand harvested and hand sorted Whole cluster pressed Limited skin contact during fermentation Indigenous yeast fermentation in stainless steel No fining or filtering 12% abv