2018 Culinaria Grand Vin Culinaria Chenin Blanc the Leopard’s Leap South African

the Leopard’s Leap South African Table presents guests with the opportunity on 20 December 2019

Slow-cooked beef pot roast is an ideal partner to this blend

this blend is exceptionally flexible in food-and-wine matching

this South African interpretation of France’s famous Champagne wines offer notes of green pear

Pinotage (the Classic as well as the Special Edition Pinotage)

2018 Culinaria Grand Vin Culinaria Chenin Blanc the Leopard’s Leap South AfricanGrand Vin is a Bordeaux style blend with complex layers. Aromas of vibrant red fruit, black currant and blueberry, perfectly integrated with subtle oak spices and a hint of dark chocolate in the after taste. The ripe tannins ensure a firm, elegant structure. A sincere wine that will complement well prepared red meat dishes.