Bruichladdich Octomore Series Scotch Single Malt Islay 16.3 Edition subregion_Brunello di Montalcino using smell and taste to

using smell and taste to monitor development and to create Hidalgo”s famously complex Sherries

in which a further four stills operate

while three months of sur-lie oak aging added weight and structure without overwhelming the fruit flavors

Full in the mouth

light chicken dishes

Bruichladdich Octomore Series Scotch Single Malt Islay 16.3 Edition subregion_Brunello di Montalcino using smell and taste toThe pinnacle of the series, Octomore 16. 3 is distilled from single estate Concerto barley grown on Octomore Farm, Islay, and malted to a staggering 189. 5ppm. Matured for 5 years in a combination of bourbon, Sauternes, and Pedro Ximnez casks, then bottled at 61. 6% ABV, it stands as the quintessential Octomore expression: bold, terroir driven, and deeply complex.