SA Table: 02 November 2024 Pinotage Grand Vin is a Bordeaux-style

Grand Vin is a Bordeaux-style blend with complex layers

This easy-drinking

Slow-cooked beef pot roast is an ideal partner to this blend

with a long-lingering after-taste

The ripe tannins ensure a firm

SA Table: 02 November 2024 Pinotage Grand Vin is a Bordeaux-styleSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food