Akashi-Tai Sake Honjozo Genshu Tokubetsu 72cl Sheeps Dip developed as a refined alternative

developed as a refined alternative to Vintage Port

Will keep for several months after opening

The Blanco is aged for one month in tank to soften the flavours

velvety texture with complex notes of dried nuts

From 1771 til 1902

Akashi-Tai Sake Honjozo Genshu Tokubetsu 72cl Sheeps Dip developed as a refined alternativeThis Akashi Tai Honjozo Genshu Tokubetsu Sake represents a distinguished example of the Honjozo style, presented in its undiluted "Genshu" form, resulting in a richer, more intense flavour profile. Produced by the esteemed Akashi Sake Brewery, this sake showcases the brewery's commitment to traditional techniques and quality ingredients. The "Tokubetsu" designation indicates a special brewing process, contributing to the sake's refined character. This