Mixed Truffles - 140g olive oil in 1990 the first Pasta

in 1990 the first Pasta with truffle in the world was created in the TartufLanghe laboratory: Tartufissima

and cereals

and wild herbs

This balanced

This combination is perfect for meats and vegetables

Mixed Truffles - 140g olive oil in 1990 the first PastaFeaturing a range of flavours like Cappuccino, Amaretto, Pistachio, Gianduja, White and Dark Chocolate, these bite sized chocolate truffles are perfect as a treat with espresso. Antica Torroneria Piemontese has been creating confections since 1885, all based on the IGP certified Piedmont hazelnut, and bakery products made in accordance with Piedmontese artisanal tradition. Respect for tradition handed down from generation to generation ensures strict