Massaya Arak sku_2149918 This inspired our first pre-plant

This inspired our first pre-plant contract with the grower in preparation for the wine’s introduction in 2001

Two great frosts of the twentieth century had killed off many of the olive and fruit trees

It can last from hours to a few days only

Sweet nose with caramel and vanilla

as is the tradition

Massaya Arak sku_2149918 This inspired our first pre-plantWe select exclusively the finest white juice filled Obeidi grapes, the product of local indigenous vines, ideal for the making of arak. The grapes are hand harvested in September, mechanically destemed and gently crushed in a mechanized press to obtain the best Obeidi juice. FOOD MATCHES: Mediterranean mezze and other cuisine, or simply as an aperitif. SERVING TEMPERATURE: best drunk very cold, often diluted with water, and served with plenty of ice