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VIETTI BAROLO CASTIGLIONE 6 CS sub region_Vernaccia di San Gimignano the wine is centrifuged and

VIETTI BAROLO CASTIGLIONE 6 CS sub region_Vernaccia di San Gimignano the wine is centrifuged andAll the different crus are vinified and aged separately with slightly different processes to underline the singular characteristics of each parcel and terroir. Fermentation occurs in stainless steel with daily cap submersion for extraction of flavor and color. Pair with a hearty stew, wild game, roasted red meats, and cheeses.

SKU: 92469229267 · From meijijudolehavre.com

4.9
USD62.97 USD85.97

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  • USA
  • CAN

Ships within 48 hours · Estimated delivery Aug 8 - Aug 13

Description

the wine is centrifuged and bottled

Maceration lasts 40 to 50 days on average

The nose reveals decisive scents of red currant and blackberry

and pair it to perfection

and a focused mineral finish

VIETTI BAROLO CASTIGLIONE 6 CS sub region_Vernaccia di San Gimignano the wine is centrifuged andAll the different crus are vinified and aged separately with slightly different processes to underline the singular characteristics of each parcel and terroir. Fermentation occurs in stainless steel with daily cap submersion for extraction of flavor and color. Pair with a hearty stew, wild game, roasted red meats, and cheeses.

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