Markham Chardonnay 2020 brand_Pajarote particularly crustaceans and tuna

particularly crustaceans and tuna

Light pink and salmon-colored

The nose develops fresh aromas of violet and red fruit with a mineral touch and a hint of spice like grey pepper

Likely a little more to come over the next few years

With these two simple ingredients

Markham Chardonnay 2020 brand_Pajarote particularly crustaceans and tunaAromas of freshly baked brioche greet you when this golden straw hued wine is first poured. Notes of white peach and juicy pear fruit join in, layered with beeswax, cardamom and lemon curd. Rich fruit flavors are expansive with toasty highlights from extended sur lie aging in French oak. A roasted Meyer lemon risotto served with grilled asparagus would be a decadent lunch or dinner accompaniment.